We offer a professional chef knife for every need...
At wholesale prices!

CAPCO custom commissions and imports tough, molybdenum and vanadium reinforced Japanese stainless steel knives. Especially important when cutting near bones.

FORSCHNER-VICTORINOX uses stainless steel from Solingen Germany. (Forschner is Famous for the "original" Swiss Army knife). Especially great for easy honing when slicing repeatedly commercially. German stainless steel is softer. The fine edge is incredibly sharp but gets dull frequently and is in danger of chipping if it hits bones. It hones right back with a couple of swipes on your steel.


Japanese stainless steel is the hardest. It holds its edge the longest and is less likely to chip if it hits a bone. It also requires longer honing time to re-sharpen.

Bent handles (knuckle-savers), curved blades, flexible blades, Dual handle Pizza / cheese knives, Steak, kitchen cutlery, cleavers, carving, paring, fillet, boning, bread, bagels, butcher scimitars, ground edge, Granton, serrated, and wave edge, sharpening steels, grapefruit, clam, and oyster knives.

All CAPCO commercial knives are Japanese knives custom designed in USA by CAPCO, reinforced with vanadium and molybdenum to stand up to commercial use.

Our CAPCO For Japanese stainless steel and Forschner German steel Professional chefs knives, kitchen knives are available with NSF Polypropelene handles, or hardwood handles.

Rada knives have hefty cast aluminum handles. Our low prices and superior quality will amaze you...Professional Chef knives, butchers, commercial kitchen knives, kitchen utensils, for restaurants, and caterers.
 

click to enlarge use back arrow to return

CHEF'S KNIVES   
Wave Edge Chefs knives, Rosewood Handles



4212-A= 6"-$14.95     
4212-B= 8"-$15.95      

click to enlarge use back arrow to return

Ground Edge Chefs knives 
Rosewood Handles

4214 - A = 6"- $14.95  
  

4214 - B = 8"- $15.95





4214-C=10"- $17.95
   

4212-D=12"-$24.95  



Black NSF Polyprop. Acrylic Handles
Same style and size - Same price
4214 - A = 6"- $14.95  
  

4214 - B = 8"- $15.95


4214-C = 10"- $17.95
 

4212-D = 12"- $24.95  


Bread Knife or Roast  SLICER
(Choose from Wave edge knives for bread or roasts.  
Rosewood Handles
  
Wave Edge SLICER  # 4213-A= 10" - $19.95
 

# 4213-B =12" - $23.95
 

This blade won't wear down like Mundial and similar brands do
from slicing lots of Italian bread.

Ground /fine Edge and (ham)
SLICER  - CARVER 
      # 4216-A = 10" - $19.95  
   

# 4216-B = 12" - $23.95




For Black NSF Polyprop. Acrylic Handles
Same style and size - Same price
Order here
 # 4213-A= 10" - $19.95
   

# 4213-B =12" - $23.95



For Black NSF Polyprop. Acrylic Handles
Same style and size - Same price
Made of Japanese Stainless steel

POLYPROPELENE  (NSF sanitary) HANDLES
instead of wood are available on all our standard CAPCO knives
 at no extra charge.

Cimeters and Butcher Knives

A4- # 4220    
specify:   10" - $21.95 
 

12" - $24.95

 

For Cimeter with Black NSF  Polyprop. Acrylic Handles
Same style and size - Same price
Order here
#4320-10"$21.95
 

or #43.20- 12"$24.95


Softer, German styled knives, like Forschner,
 are easier to hone, and some chefs prefer honing throughout
the day. But if you don't want to be interrupted with a dead blade,
Japanese stainless steel is for you.

• Our Wave Edge knives are not merely serrated. They work like 25 knives all sharing cutting. This provides long-lasting sharpness. Frequent grinding ruins the steel's temper. Then knives  dull too frequently. Knives that hold their edge last longer.

• 
  
  CLEAVERS
  
  #7826A= 6-1/2" Light 3/4 lb.
  (veggie,chicken,etc) $17.95
  
  
  8" med.weight $21.95 - #7826B
  
  
  7" Extra heavy 2 lb. $36.95 - #7826C
  
   

Black wood Offset handles are knuckle savers.
This blade won't wear down
from slicing lots of Italian bread every day.
(like similar brands do)
It's Made of Japanese Stainless steel

You will love this knife.
Professional Japanese (very heavy duty
wave edge black wood offset (raised) handle
Vanadium /Molybdenum reinforced blade,
will far outlast other raised handle blades. It is especially
well suited to Italian bread that wears down blades.

#3677 - 7" - $24.95  
#3677 - 10" - $32.95

German "Gustav Emil Ern" black wood handle
Euro-style, Raised handle bread knife with a specially fine-ridged wave edge


You will love this german bread knife. It has a unique
fine blade
#3657 - 7" - $24.95  
 

Special purchase - closeout - 5 left!
The "Optima-Commercial 7"
Black Wood Handle Cook's Knife
Made of Japanese Stainless steel


7-½razor smooth edge, hollow-ground  blade

$16.95 each


 

"Tramontina"
The Famous "Steakhouse Steak Knife"
This Knife is S-h-a-r-p-!

Works wonders on tomatoes, onions,
and other fruits and veggies, too! 10" long from end to end, (5" blade) Front is Serrated tip,
plus sharp smooth blade behind it.

6 for $36.93


OR Wholesale 1-Dozen $54.99