{"id":3324,"date":"2018-11-29T22:20:11","date_gmt":"2018-11-30T03:20:11","guid":{"rendered":"http:\/\/www.jmcutlery.com\/wiz\/?p=3324"},"modified":"2026-01-04T18:23:27","modified_gmt":"2026-01-04T23:23:27","slug":"gluten-free-dairy-free-fluffy-pancakes","status":"publish","type":"post","link":"https:\/\/www.jmcutlery.com\/wiz\/gluten-free-dairy-free-fluffy-pancakes\/","title":{"rendered":"Gluten\/Dairy Free Fluffy Pancakes"},"content":{"rendered":"

My granddaughter asked for chocolate chip
\npancakes for breakfast. Being a grandmother,
\nI want to make the most super pancakes, that
\nshe’ll remember forever!<\/span><\/p>\n


\nI said to her father, we only do gluten free<\/span>
\nand dairy free these days. He looked puzzled,<\/span>
\nbut he figured he’d go along with it.<\/span><\/p>\n

 <\/p>\n

Well, was he surprised! He said, “To be honest,<\/span>
\nwhen you said gluten-free, I thought eeew.<\/span>
\nThese are better than the best regular
\npancakes!”<\/span><\/p>\n

 <\/p>\n

\"\"<\/p>\n

 <\/p>\n

Best Fluffy Pancakes<\/span>
\nPrep Time 5 mins<\/span>
\nCook Time 20 mins<\/span>
\nTotal Time 25 mins<\/span><\/p>\n

Servings: 12 Fluffy pancakes<\/span>
\nCalories: 156 kcal<\/span>
\nAuthor: Karina – Cafe Delites<\/span><\/p>\n

 <\/p>\n

Ingredients<\/span><\/p>\n

2 cups gluten free oat Flour flour
\n1-1\/2 tsp. xanthan gum
\n<\/span>1\/4 cup Raw or coconut Sugar<\/span><\/p>\n

4 tsp. baking powder<\/span><\/p>\n

1\/2 tsp. salt<\/span><\/p>\n

1-2\/3 cup any dairy-free milk<\/span><\/p>\n

1-1\/2 Tbsp vinegar or lemon juice<\/span>
\nallow to sit for 5-10 minutes<\/span><\/p>\n

1\/4 cup coconut oil or butter, melted<\/span><\/p>\n

2 tsp. pure vanilla or almond extract<\/span><\/p>\n

1 large egg<\/span><\/p>\n


\nOPTIONAL:<\/span>
\n1 Teaspoon Cinnamon<\/span>
\n\u00bd cup chocolate chips, dried fruit, raisins,<\/span>
\nsnipped dates, or blueberries.<\/span><\/p>\n

 <\/p>\n

Instructions<\/span><\/p>\n

Combine together the flour, sugar (or sweetener),
\nbaking powder and salt in a large-sized bowl.<\/span><\/p>\n

 <\/p>\n

\"\"<\/p>\n

 <\/p>\n

 <\/p>\n

Make a well in the center and add the milk, slightly
\ncooled melted oil or butter, vanilla and egg. Use a
\nwire whisk to blend the wet ingredients together first
\nbefore slowly folding them into the dry ingredients.<\/span><\/p>\n

 <\/p>\n

Then lightly whisk everything together until smooth
\n(there may be a couple of lumps but that’s okay).<\/span><\/p>\n

Set the batter aside and allow to rest while heating
\nup your pan or griddle.<\/p>\n

<\/span><\/p>\n

(The batter will be thick and creamy in consistency.<\/span>
\nIf you find the batter too thick — If it doesn’t pour off<\/span>
\nthe ladle or out of the measuring cup smoothly, fold<\/span>
\nthrough a couple tablespoons of extra milk into the<\/span>
\nbatter).<\/span><\/p>\n


\n\"\"<\/span><\/p>\n

Heat a nonstick pan or griddle over low-medium heat
\nand wipe over with a little butter to lightly grease pan.<\/span><\/p>\n

Pour \u00bc cup of batter onto the pan and spread out gently<\/span>
\ninto a round shape with the back of your ladle or measuring<\/span>
\ncup.<\/span>
\n
\nWhen the underside is golden and bubbles begin to appear
\non the surface, flip with a spatula and cook until golden.
\nRepeat with remaining batter.<\/span><\/p>\n

***************************************<\/span><\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

My granddaughter asked for chocolate chip pancakes for breakfast. Being a grandmother, I want to make the most super pancakes, that she’ll remember forever! I said to her father, we only do gluten free and dairy free these days. He looked puzzled, but he figured […]<\/p>\n","protected":false},"author":1,"featured_media":3326,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[92,232,233,94,18,63,45,74,33],"tags":[296,29,297,46,79,28,144],"class_list":["post-3324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-breads-rolls","category-breads-rolls-2","category-breakfast","category-cakes","category-dairy-free","category-gluten-free","category-kosher-pareve","category-snack","tag-chocolate-chip-pancakes","tag-easy","tag-fluffy-pancakes","tag-gluten-free","tag-kosher-pareve","tag-quick","tag-recipe"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts\/3324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/comments?post=3324"}],"version-history":[{"count":22,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts\/3324\/revisions"}],"predecessor-version":[{"id":9301,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts\/3324\/revisions\/9301"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/media\/3326"}],"wp:attachment":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/media?parent=3324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/categories?post=3324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/tags?post=3324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}