{"id":3480,"date":"2021-03-30T16:15:49","date_gmt":"2021-03-30T20:15:49","guid":{"rendered":"http:\/\/www.jmcutlery.com\/wiz\/?p=3480"},"modified":"2026-01-16T14:27:15","modified_gmt":"2026-01-16T19:27:15","slug":"golden-flaxseed-bread","status":"publish","type":"post","link":"https:\/\/www.jmcutlery.com\/wiz\/golden-flaxseed-bread\/","title":{"rendered":"Golden Flaxseed Bread"},"content":{"rendered":"

Gluten-Free, Dairy-Free Flaxseed Bread
\nFor oven or bread machine. Ready in 55 Minutes.
\nA soft uniform crumb, delicious buttery-tasting bread.
\nHigh in protein and fiber, low in carbohydrates. With the
\nhealth\u00a0 benefits of Almond Flour and ground flaxseed.
\nThe best bread for weight loss. It leaves you feeling full
\na lot longer than most other bread.<\/p>\n

This bread makes shorter slices than sandwich
\nbread recipes.<\/p>\n

If you want a bigger, sandwich size, f<\/span><\/strong>laxseed bread,
\n use this recipe.<\/a> I eat a slim slice of this bread every
\nmorning. It keeps me feeling full for hours.<\/span><\/strong><\/p>\n

Do not use whole flax seeds. I grind the seed myself<\/span><\/strong>
\n(for extra freshness) in my coffee grinder, an inexpensive<\/span><\/strong>
\none, a “Chefman” from Amazon). I use Golden Flaxseed for<\/span><\/strong>
\nlighter color. Brown may be easier to find, and gives a<\/span><\/strong>
\nnice whole wheat color. The only difference is color.<\/span><\/strong><\/p>\n

While it makes great toast, almond flour burns easily.<\/span>
\nKeep an eye on it if toasting in a toaster oven.<\/span><\/p>\n

I’ve only used almond flour, and flaxseed, but for folks,
\n<\/span>allergic to almonds or tree nuts, can use one of these:<\/span><\/p>\n

Alternatives to Almond Flour<\/b><\/span><\/div>\n
\n