{"id":9278,"date":"2025-12-31T13:32:43","date_gmt":"2025-12-31T18:32:43","guid":{"rendered":"https:\/\/www.jmcutlery.com\/wiz\/?p=9278"},"modified":"2026-01-29T19:59:18","modified_gmt":"2026-01-30T00:59:18","slug":"dairy-free-puddings","status":"publish","type":"post","link":"https:\/\/www.jmcutlery.com\/wiz\/dairy-free-puddings\/","title":{"rendered":"Dairy-Free Puddings"},"content":{"rendered":"


\nThese Puddings Make Elegant Deserts <\/strong>
\nAnd Crowd Pleasers For All Occasions<\/strong><\/span><\/p>\n

They make quick and simple dairy-free<\/span>
\nfillings for cakes, cupcakes and pastries.<\/span><\/p>\n


\nThey are fun to plan because you can easily<\/span>
\nchange flavors from a simple vanilla pudding to<\/span>
\na sophisticated liquor flavor or blend in some<\/span>
\ncinnamon, raisins, or other fruits.<\/span><\/p>\n


\nThis is a blank canvas when you decide<\/span>
\nto add flavors or garnishes. It’s fun to decide<\/span>
\nwhat sort of party supplies or shells to use as<\/span>
\nyour tart shell<\/span><\/a><\/span>
\n
\nBasic Tapioca Pudding<\/strong><\/span> recipe
\n<\/span>(Yields 6 servings)<\/span><\/span><\/strong><\/span><\/p>\n

Ingredients:<\/span><\/strong><\/p>\n

\n
\n
\n

3<\/span>\u00a0<\/span>cups<\/span> coconut milk or other <\/span>dairy-free
\n\u00bd\u00a0cup\u00a0quick-cooking tapioca<\/span><\/p>\n<\/div>\n

\u00bd\u00a0cup natural granulated sugar<\/span><\/p>\n

\u00bc\u00a0teaspoon\u00a0salt
\n<\/span>2\u00a0eggs, (beaten & held aside)<\/span><\/p>\n

\u00bd\u00a0teaspoon\u00a0vanilla extract<\/span><\/p>\n

 <\/p>\n<\/div>\n

<\/div>\n<\/div>\n
\n

\"\"<\/h2>\n


\nDirections<\/span><\/h2>\n
\n

Mix any dairy-free milk with tapioca, sugar,
\nand salt together in a medium saucepan.
\n(I used coconut milk for this recipe.)<\/span><\/p>\n


\nOver medium heat,\u00a0stirring constantly,
\nbring that to a boil. When it starts to simmer,
\nReduce heat to low. Cook and stir 5 minutes
\nlonger.<\/span><\/p>\n

\"\"<\/span><\/p>\n

Whisk into the beaten eggs, (by 2<\/span>
\ntablespoons at a time), 1 cup of hot milk<\/span>
\nmixture, until it’s all incorporated.<\/span><\/p>\n

\"\"<\/span><\/p>\n

Stir this mixture until all is combined.<\/span><\/p>\n

Bring to a gentle simmer over medium-low heat;<\/span>
\ncook and stir 2 minutes longer until pudding<\/span>
\nbecomes thick enough to evenly coat the back
\nof <\/span>a metal spoon.<\/span><\/p>\n

\"\"<\/span><\/p>\n

Remove from heat and stir in vanilla or your<\/span>
\nchoice of flavoring and any fruit add-in.<\/span><\/p>\n


\nServe hot, or pour into serving dishes and
\nrefrigerate for several hours until cold.
\nOr for a delicious and\u00a0 exciting looking dessert,
\nmake and fill Waffle Bowls with pudding.<\/a><\/span><\/span><\/p>\n

\"\"
\nGarnish with fresh fruit or syrup and whipped<\/span>
\ncream when serving.<\/span>
\nStore in airtight remainder container in refrigerator.<\/span><\/p>\n<\/div>\n<\/div>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 <\/span>*******************************************************<\/span><\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

These Puddings Make Elegant Deserts And Crowd Pleasers For All Occasions They make quick and simple dairy-free fillings for cakes, cupcakes and pastries. They are fun to plan because you can easily change flavors from a simple vanilla pudding to a sophisticated liquor flavor or […]<\/p>\n","protected":false},"author":1,"featured_media":7196,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[92,63,17,445,74,425,33,247,490],"tags":[],"class_list":["post-9278","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-dairy-free","category-desserts","category-fillings","category-kosher-pareve","category-passover-recipes","category-snack","category-vegan","category-vegan-2"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts\/9278","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/comments?post=9278"}],"version-history":[{"count":12,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts\/9278\/revisions"}],"predecessor-version":[{"id":9351,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/posts\/9278\/revisions\/9351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/media\/7196"}],"wp:attachment":[{"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/media?parent=9278"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/categories?post=9278"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jmcutlery.com\/wiz\/wp-json\/wp\/v2\/tags?post=9278"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}