These Puddings Make Elegant Deserts And Crowd Pleasers For All Occasions They make quick and simple dairy-free fillings for cakes, cupcakes and pastries. They are fun to plan because you can easily change flavors from a simple vanilla pudding to a sophisticated liquor flavor or […]
Gingerbread House Gluten-Free Cake Recipe Made from a Mold Made of Almond or Oat Flour A perfect house warming or a holiday gift to all. It’s just as cozy and tasty as it smells. “Gingerbread House” cake mold by Nordic Ware is sold online […]
Gluten-Free Gingerbread Muffins Almond Flour, High dome, Fluffy I am always amazed to get light, fluffy textures from gluten-free recipes. This is is one of those gluten-free wonders! To achieve high domes, fill muffin wells to the top. The flavor is addictive. You won’t want […]
Almond Flour Layer Cake For a tasty gluten-free, grain-free cake in just 30 minutes Preheat oven to 350 Line a 9″ pan or two 6″ pans with parchment It is goes together so quickly because it has so few ingredients. This cake comes out perfect […]
A One Bowl Gluten-Free Banana Cake Using Almond or Oat Flour for a 9″ Round or 8″ square cake This cake is nutrient dense, very high and attractive. Since this is made in one bowl it offers less-mess to clean […]
Amazing Fluffy Gingerbread Cake This is a perfect cake for the holiday season, since a warm spicy comfort food snack is most appreciated on chilly winter days, even here in South Florida. This is the sweetest taste of all my cake recipes. This cake is […]
Almond Flour Muffins Quick, Easy, Gluten-Free, Dairy-Free Oil-Free, Flour-Free, Sugar-free, 6 Ingredients, Easy, Fast and foolproof! Prep Time 5 minutes Cook Time 14 minutes Yield 8 full-sized muffins. Great for Pesach . This recipe is so versatile. These muffins have a nice buttery taste. The […]
Almond Flour Pancakes Great everyday and for Passover as well. Fill with your favorite add-in, chocolate chips, blueberries, raisins. This recipe gave me roughly 1 cup of batter. I divided it in half and gave one half 1/3 cup of chocolate […]
GINGER MOLASSES COOKIES No-chill Ginger-Molasses Cookies Soft and spiced, these cookies are just like gingersnaps, but made with flavorful almond flour (ground blanched almonds) and rich molasses. Ingredients (see 4 dozen below this recipe) 2 dozen cookies ¼ cup coconut oil, melted […]
Ginger Cookies Molasses-free Gluten-Free Recipe All year-round and Passover, too! Make them because they’re so tasty and add an unmistakable different cookie to your variety. Make them to add the health benefits of ginger to your diet. Most recipes with […]
Almond Flour 2-Layer Tea Cake Vegan, Gluten-Free. Dairy-Free For everyday and Passover, too! This healthy cake is incredibly tasty, moist and tender, with a fine dense crumb. My tasters agreed with me that this cake belongs plain with a dusting of powdered sugar, or for […]
Creamy, Quick and Easy! 3 Ingredients Cocoa, Tahini & Bananas Intense Dark Chocolate Ice Cream. Dairy-free. No Added Sweetener. No-Churn needed. Creamy and Scoopable from 1 teaspoon of vanilla extract or vodka. (Optional peanut butter swirl). No added Sugar or Sweetener needed. Enjoy it every […]
Wonderful Everyday and Passover, too! The Best Paleo Apple Cake Recipe ever! An easy, healthy dessert that’s full of all the best fall flavors! Plus it’s Paleo, . Gluten-free, dairy-free, and refined sugar free! Total Time 35 mins! I mixed it together in 5 minutes. […]
Snowball Wedding Cookies Vegan Gluten-Free Version There are many recipes for these classic elegant cookies. But I prefer these: TWO DIFFERENT RECIPES *Low-Oil Version Below This Recipe. These are so quick and easy to make. And remember they’re gluten-free and dairy free. Can be kosher for […]
Healthy Gluten-Free Almond Flour Muffins For Everyday and Passover (Almond Flour with a Flax seed option ) These muffins are packed full of flavor, fiber, and amazing superfood health benefits of flax seed is optional. I think these are perfect muffins to have at breakfast and […]
Amazing Vegan Gluten-Free Almond Flour Chocolate Chip Cookie Recipe… Made in One bowl, Gluten-Free, Dairy-Free, Naturally sweetened, Bake 10-12 minutes, yield 24-27 Made with Healthy Almond Flour (Can be swapped with oat flour if you have a nut allergy). Can be Egg-Free using a Flax […]